Seamus with students Serving tagliatelle with truffles Lunch celebration
More Photos:
Inside the New Kitchen 1

Inside the New Kitchen 2
Lunch Celebration
Seamus & Students
 
Tasting the tiramisu cream Seamus prepares duck On Chianti Kitchen terrace
Chianti Kitchen, The Tuscan School of Cooking of Chef Seamus de Pentheny O'Kelly - Tuscany, Italy - info@chiantikitchen.com